Costa Rica Tarrazu Coffee
The Tarrazu region is located in the interior mountains of Costa Rica and is known to produce distinguished coffee. Tarrazu is a market name. Coffee from this area is known to be relatively heavy-bodied with a complex aroma.
Costa Rica Tarrazu Coffee and Espresso Brewing Tips
For tips on brewing the perfect cup of Tarrazu coffee see the Espresso Coffee Guide’s section on Coffee Brewing.
For easy to follow instructions on how to make great Tarrazu espresso drinks see Espresso Drink Recipes and the Barista Guide to Perfect Lattes and Cappuccinos. Also provided are tips on Pulling A Perfect Espresso Shot.
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